Bake at 425 degrees F (218 degrees C) for 25 minutes or until the potatoes are crisp and the cheese is golden brown. Arrange TATER TOT potatoes in a single layer on top of the meat mixture in a casserole dish and top with the remaining cup of cheese. Then bake for 25 minutes, or until the tots are a lovely golden brown. Spoon the beef mixture into an 11x9-inch shallow baking dish. Arrange the frozen tater tots on top of the cheeseburger goodness, making it as pretty as you want. Then mix in the half and half, salt, red pepper flakes, and tomato sauce and let everything bubble away for 5-10 minutes to give the sauce a chance to thicken up. You’ll want to brown the beef and make sure no pink bits remain before turning down the heat and stirring in the tomato paste and cornstarch. Cook the bacon, crumble it and set aside.
CHEESEBURGER TOT CASSEROLE HOW TO
Then, add in the ground beef-use 90% lean for the best flavor-garlic, and taco seasoning. How To Make Cheeseburger Tater Tot Casserole Bake the Tater Tots until crispy. You’ll first need to cook the onion in some butter until it turns translucent (make sure it doesn’t brown!). I’m pretty sure this is the easiest game day recipe ever.
Seriously, a flavor explosion. If you don’t like tater tots, you should 100% still make this recipe for the cheeseburger part on the bottom. Which makes this Boston girl happy.īut ok, can we talk more about how good this tater tot casserole is? It tastes like an adult Hamburger Helper. Because there’s a higher chance than not the Patriots are going to be in the Super Bowl each year. Of course the other half is the halftime show. I made this baby in anticipation of the Super Bowl next week, because let’s be honest-half the fun in the Super Bowl is the ridiculously delicious food you get to make. Can we talk about how insane this Cheeseburger Tater Tot Casserole is? Like, I made it the other day after eating a full lunch, and could.
0 kommentar(er)
